Hello all,
I've been back on the island for almost a month now and I must admit, it's been a little tricky getting used to things here again after a three month stay in Toronto.
From waking up each day to a full house of bustling breakfast rituals, lots of laughter, and long and leisurely chats with my mum, sister and daughter, to greeting the sunny, but chilly Cretan mornings in silence, except for strong, howling winds that haven't subsided for weeks, adjusting hasn't been easy.
And even with the arrival of spring, I've been spending most of my time keeping warm in the 'autumn room', as it is the sunniest and coziest place to be, due to its French doors, which stay shut to retain the heat from my trusty, electric space heater.
After a few weeks of heavy duty cleaning and re-organizing, my days are mostly spent doing a little cooking, reading, blogging, and catching up with friends, who are kind enough to visit their one time 'city rat', presently 'country mouse' mate!
It's officially spring, but the fickle season can't decide whether it wants to stay or go. Even here, in the Mediterranean, where temperatures are fluctuating faster than the snow flurries morphed into mountains in Toronto, it has not shown its true face!
I've had two tastes of winter this year, and I'm full, thank you. I'm craving spring and all its earthy delicacies: food for the body -sprouting vegetables and leafy vines, and the soul- fresh and fragrant floral wonders, that magically awaken the senses from their deep, snowy slumber. Time to wake up and welcome the season of new beginnings, hopes and dreams!
I've been back on the island for almost a month now and I must admit, it's been a little tricky getting used to things here again after a three month stay in Toronto.
And even with the arrival of spring, I've been spending most of my time keeping warm in the 'autumn room', as it is the sunniest and coziest place to be, due to its French doors, which stay shut to retain the heat from my trusty, electric space heater.
After a few weeks of heavy duty cleaning and re-organizing, my days are mostly spent doing a little cooking, reading, blogging, and catching up with friends, who are kind enough to visit their one time 'city rat', presently 'country mouse' mate!
It's officially spring, but the fickle season can't decide whether it wants to stay or go. Even here, in the Mediterranean, where temperatures are fluctuating faster than the snow flurries morphed into mountains in Toronto, it has not shown its true face!
I've had two tastes of winter this year, and I'm full, thank you. I'm craving spring and all its earthy delicacies: food for the body -sprouting vegetables and leafy vines, and the soul- fresh and fragrant floral wonders, that magically awaken the senses from their deep, snowy slumber. Time to wake up and welcome the season of new beginnings, hopes and dreams!
So, here I sit, in my autumn room, surrounded by all things spring. Tulip covered couches, floral painted plates, and mossy coloured walls are inspiring, but just don't cut it.
I want the real deal and this sassy season sure knows how to drive a hard bargain! Inevitably, before we can enjoy peonies and picnics in the park, we will have to be patient with this feisty, poker faced player!
Happy Spring!
Thanks for visiting,
Poppy
Sharing at:
A Return to Loveliness
Tweak It Tuesday
Make it Pretty Monday
Open House Party
Home and Garden Thursday
Show-licious
HomeAcre Hop
Feathered Nest Friday
Be Inspired
Tweak It Tuesday
Make it Pretty Monday
Open House Party
Home and Garden Thursday
Show-licious
HomeAcre Hop
Feathered Nest Friday
Be Inspired